Dry aged rib-eye steaks, a fattier steak cut producing excellent flavour and
succulence. Best served medium to render down the internal fat
origin:Welsh/UK (uk7105/uk8165) (uk/7105uk7040)
We’d love to hear from you, please get in touch with any questions you may have
01443 812162
Shop address
52-53 Main Rd,
Maesycwmmer,
Blackwood
CF82 7PJ